LEAN SIX SIGMA BLACK BELT BODY OF KNOWLEDGE

ICBCIP Lean Six Sigma Black Belt Body of Knowledge is the complete set of concepts, terms,  activities, tools and stages for the Lean Six Sigma Black Belts, as defined  by  ISO 13053-1, 13053-2, 9001:2015 but also by the relevant practitioners and experts.

These requirements are mandatory and commonly expected for the certified Lean Six Sigma Black Belts.

The complete set of  concepts, terms, activities, tools are defined by the DMAIC stages as following: 

0. Main Concepts:

Continuous Improvement

History of Lean

Basics of Lean

History of Six Sigma

Basics of Six Sigma


1. Define Stage

Bench-marking

Project charter

SIPOC
Voice of the Customer, Business and Employee
Lean Six Sigma Roles & Responsibilities

Financial & non financial benefits Evaluation

2 Measure Phase

Detailed Process mapping, Value Stream Map

Data types

Data collection plan

Sampling

Measurement System Analysis

Basic statistics

Graphical analysis

Non-normal data transformation

Process capability

Sigma Level Calculation

Lean metrics

3 Analyze Phase

Fish-bone

5 Why's

Value added analysis

8 Wastes

5S

FMEA

Hypothesis Testing: Parametric & non-parametric tests

Correlation

Regression

4 Improve Phase

Brainstorming

Kaizen

Design of Experiments

Criteria Based Matrix

Cost Benefit Analysis

Process design

Error Proofing

Piloting

Implementation plan

5 Control Phase

Control plan

Statistical Process Control

 

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